Wednesday, December 7, 2016

Allie Pleiter's super-easy Christmas treat

I'm not much of a baker.  While I love desserts, I'm more about eating them than making them.  So, I'm always on the lookout for snacks and desserts that are easy and fun.  Here's one that has been a staple in the Pleiter household since the kids were tiny:

Reindeer Eyeballs
About the silly name--back when it was highly amusing to little minds, we used to make them with pretzel rings so that with a single M&M in the middle they did look like eyes.  Now that we're older and more dignified (supposedly) we make them with square pretzels and four M&Ms.  But the name simply refuses to go away....

1 package Christmas M&Ms
1 package vanilla almond bark
1 package pretzel "snaps"--or any shape that amuses you

1.  Lay out pretzels on wax paper.
2.  Working in small batches, melt one or two blocks at a time of the almond bark in the microwave until it is a pudding-like consistency.
3.  Using a spoon, dab a glob of almond bark onto (or in the spaces of) each pretzel.
4.  Arrange M&Ms on the almond bark and let cool.

This is a salty-sweet snack that is a holiday must-have around our house.  I hope you enjoy it!



Jackie Smith said...

Allie, I have never seen cute and look so good!
Merry Christmas!

Allie Pleiter said...

Jackie, they're so easy--and rather addictive! Merry Christmas to you, too!